Prover
For Breads, buns and Croissants
Product Feature
- Warm temperature and controlled humidity encourange proving (fermentation) of dough
- Faster and higher rising of dough through activity of yeast
- Stainless steel body ensures durability, reliability and low maintenance
- Internal light and large windows make monitoring easy
- Digital humidity controller
Specifications
| MODEL | DIMENSIONS(Inches) | HEATING POWER | NO.OF RACKS | SIZE OF RACKS |
|---|---|---|---|---|
| PBPC-34R2 | 77 x 43 x 75 (W x L x H) |
3KW/220V | 2 | 20" x 27" x 66" |
| PBPC-72BR2 | 97 x 55 x 75 (W x L x H) |
3KW/220V | 2 | 28.5" x 35" x 66" |
| PBPC-120BR2 | 101 x 96 x 94 (W x L x H) |
4KW/220V | 2 | 28.5" x 35" x 80" |
